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We are proud of our fresh fish procured daily from Toyosu! The menu is determined by the ingredients, so you can enjoy different dishes every day.
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We are proud of our Japanese cuisine where you can enjoy seasonal ingredients.We are particularly particular about fish, which we purchase in Toyosu almost every day.Please enjoy the dishes that are served in a variety of cooking methods such as sashimi, broiled, boiled, fried, and more.
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A Must-Try! Earthen Pot Rice that Changes with the Seasons
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Earthenware pot rice with plenty of seasonal ingredients.The menu changes daily, as the menu is determined by the ingredients.We serve carefully selected fresh seafood not only as sashimi, but also in a variety of ways such as grilling, boiling, and frying.We offer a wide variety of alcoholic beverages to complement the seasonal Japanese cuisine.
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Meat dishes are also available!
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We offer meat such as beef skirt steak and pork shoulder loin with the best cooking method according to the seasonal ingredients and purchase situation.We offer a wide variety of alcoholic beverages to complement the seasonal Japanese cuisine.Among them, about 20 kinds of Japanese sake are always available.We also have seasonal items♪
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A chef with over 30 years of experience in Japanese cuisine, who will treat everyone with hospitality.
We are proud of our Japanese cuisine where you can enjoy seasonal ingredients.We are particularly particular about fish, and purchase them almost every day at Toyosu.The menu changes daily, as the menu is determined by the ingredients.You can enjoy carefully selected fresh seafood not only as sashimi, but also in various ways such as grilling, boiling, and frying.The soup stock carefully prepared with techniques backed by many years of experience will soothe your mind and body.
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A variety of exquisite dishes that use plenty of seasonal ingredients.
If you want to fully enjoy such dishes, the course is recommended.There are 2 kinds of Omakase courses for 5500 yen and 7700 yen.Starting with seasonal bowls, we use plenty of seasonal ingredients procured that day to serve “what you want to eat now”.Feel free to ask us about your preferences.Perfect for entertaining guests and dinners★
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Assorted
3,500 yen (tax included) ~
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Charcoal-grilled beef skirt steak
3500 yen(Tax included)
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[1st floor counter seats] The first floor is an open kitchen counter seat.You can enjoy the splendid knife handling and live feeling in front of you, and it is popular with dates and singles.
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[Second-floor table seats] The second floor has table seats, and it is possible to reserve the entire floor by connecting.Please use it in various scenes such as company banquets, drinking parties with friends, and family meals!
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[3rd floor sunken kotatsu seats] On the 3rd floor, there are sunken kotatsu tatami seats with a calm atmosphere like a Japanese inn.It is also possible to reserve each floor, and we accept advance reservations for 15 people or more.Relax without worrying about your surroundings.It is also recommended for dinner, entertainment, and important scenes ♪
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Table 2Person(s) × 7
2nd floor table seats
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Counter seat1Person(s) × 8
1st floor counter seats
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Hori-kotatsu private rooms14Person(s) × 1
- Types of private rooms
- Completely private rooms (with walls/door)
- Smoking/non-smoking
Non-smoking
3rd floor sunken kotatsu seats (for 9 to 14 people)
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Hori-kotatsu private rooms8Person(s) × 1
- Types of private rooms
- Completely private rooms (with walls/door)
- Smoking/non-smoking
Non-smoking
3rd floor sunken kotatsu seats (for 4 to 8 people)
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Chartering20Person(s) × 1
- Book for private event
- Floor
- Maximum number of people
Sitting style only
- Smoking/non-smoking
Non-smoking
3rd floor charter (15-20 people)
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An adult hideaway in Sangenjaya.
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About 5 minutes on foot from Sangenjaya Station South Exit A.
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Please enjoy the dishes made by the owner who has 30 years of experience in Japanese cuisine.
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A lot of sake that complements the food
We always have about 20 types of sake available, including Japanese sake, shochu, and homemade highballs.
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The horigotatsu seats can be used in private rooms.
The hori-kotatsu seat with a calm atmosphere can be used as a private room by closing the door.
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30 years of experience in Japanese cuisine.
We are proud of our simple yet gentle and delicate dishes that make the most of the natural flavors of the ingredients.We are also particular about the tableware and carefully select the ones that match the dishes.
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Floor charter for 15 people ~ OK!
Relaxed atmosphere like a Japanese inn.It is most suitable for various banquets♪
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Enjoy seasonal ingredients!
There are two types of chef's choice courses where you can enjoy seasonal ingredients.Please check the course section for details.
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A lot of sake that complements the food
We always have about 20 types of sake available, including Japanese sake, shochu, and homemade highballs.